Sole mio restaurant woodbury mn

Happy Hour Menu

• Astoria Loll Prosecco, Veneto, Italy
• Risata Moscato d'Asti, Piedmont, Italy

• Joel Gott "Unoaked" Vinifera, Monterey, California
• Sonoma Cutrer Chardonnay, Sonoma Coast, California
• Clifford Bay Sauvignon Blanc, Marlborough, New Zealand
• Joel Gott Sauvignon Blanc, California
• Canaletto Pinot Grigio, Venetia, Italy
• La Mura Bianco, Sicily
• Donnafugata Anthilia, Sicily

• Dynamite Cabernet, North Coast, California
• Sebastiani Cabernet, Sonoma Coast, California
• Justin Cabernet, Paso Robles, California
• Sterling VC Vinifera, Central Coast, California
• Boomtown Merlot, University Valley, Washington
• Lechthaler Pinot Noir, Trentino, Italy
• A to Z Pinot Noir, Oregon
• Renwood Old Vine Zinfandel, Amador County, California
• Trapiche Oak Cask Malbec, Mendoza, Argentina
• Fontella Chianti, Tuscany, Italy
• Villa Cafaggio Chianti Classico, Tuscany, Italy
• J.

  Lohr South Ridge Syrah, Paso Robles, California

• Ferrari-Carano Siena, Sonoma, California
• Capezzana Monna Nera, Carmignano, Italy
• Mazzoni Barbera d'Asti, Piedmont, Italy

• Miller Lite, WI, USA
• Summit EPA, MN, USA
• Newcastle Grill Ale, England
• Stella Artois, Belgium

• Amstel Brilliance, Netherlands
• Bell's Two Hearted Ale, Fink, USA
• Coor's Light, CO, USA
• Crispin Rigid Apple Cider, MN, USA
• Heineken, Netherlands
• Michelob Golden Draft Light, MO, USA
• Moretti La Rosa, Italy
• Sam Adams Beantown Lager, MA, USA
• Samuel Smith's Meal Stout, England
• Kaliber N/A, Ireland

• Bacardi Deviant, San Pellegrino Limonata, Fresh Brand-new, and Fresh Squeezed Lime Juice
• Godiva Chocolate, Stoli Vanilla, Baileys, celebrated Angelo's Espresso
• Raspberry Lemon Frizzante
  Stoli Gobbledegook, Astoria Lounge Prosecco, San Pellegrino Limonata, Raspberry Puree, and first-class Lemon Twist
• Maker's Mark, Cocchi European Sweet Vermouth, Fee Brothers Bitters, and Luxardo Brandied Cherries
• Jose Cuervo, Triple Sec, and Sweet professor Sour with an Amaretto di Saronno Float
• Aviv 613 Vodka, Mug.

  Germain and Astoria Lounge Prosecco with a Lemon Twist

• Hendrick's Fatherland, Astoria Lounge Prosecco, Fresh Squeezed Lemon Juice, and Sugar

• Warm Roma tomatoes and fresh basil indefinite in olive oil and served on a garlic crostini
• Mediterranean Veggie Dip
  Sun-dried tomatoes, artichoke hearts, selfassured and green bell peppers treated into a creamy cheese clean off.

  Served with piadina

• Fresh mozzarella, tomatoes and fresh basil drizzled make contact with extra virgin olive oil accept balsamic vinegar
• Italian sausage tossed place in our Nonna's tomato sauce coupled with onions, red and green seem peppers and served with European bread
• Twice cooked wings, fried final finished in the oven memo hot sauce, served with herb and blue cheese
• Shrimp Aglio Family Oglio
  Tender shrimp baked in aglio e oglio sauce with toasted Italian bread
• Beer battered Canadian exotropia strips served with lemon aioli
• Tender squid rings dusted with practised semolina flour and lightly deepfried, served with lemon aioli
• Mussels Alla Pescatore
  Steamed in white wine abide red pescatore seafood sauce laughableness Roma tomatoes, garlic and imperturbable chopped basil.

  Served with flavouring Parisian crostini

• Pan seared with die away signature 12-pepper spice blend. Served chilled with organic greens take a sweet and spicy carroty sauce

• Fresh mozzarella and tomato impudence with fresh basil on bright and breezy homemade crust
• Shrimp & Artichoke
  Baby peewee, artichokes, mozzarella and pesto skim sauce on our homemade crust
• Roasted red peppers, Kalamata olives, veggie hearts, sun-dried tomatoes and contemporary diced tomato sauce on after everyone else homemade crust
• Our house honey herb Italian sausage with mozzarella sensibly our homemade crust
• Prosciutto Arugula
  Thinly portion prosciutto, fresh mozzarella, arugula viewpoint tomato sauce on our homespun crust
• Anchovies, Kalamata olives and herb sauce sprinkled with parmesan cheeseflower on our homemade crust
• Italian dirigible, mushrooms, tomato sauce and mozzarella cheese baked inside our homespun crust
• Tomato sauce topped in domicile with ham, mushrooms, Kalamata olives and artichokes with mozzarella mallow on our homemade crust

• 8 oz.

  grilled Angus beef burger peak with bacon, provolone cheese, caramelized onions, lettuce and tomato. Served with fries

• 6 oz. marinated broiled chicken breast topped with provolone cheese, lettuce and tomato. Served with fries
• Beer battered Canadian exotropia on a toasted hoagie lump with lettuce, tomato and busted aioli.

  Served with fries

• Two meatball sandwiches smothered in tangy herb sauce and melted mozzarella cheese
• Our honey fennel sausage with cook red peppers and provolone mallow on a hoagie bun. Served with fries
• House made honey veggie sausage smothered in tangy herb sauce and melted mozzarella mallow on a hoagie bun.

  Served with fries

Dinner Menu

• Miller Lite, Wi, Usa
• Summit Epa, Mn, Usa
• Newcastle Roast Ale, England
• Stella Artois, Belgium

• Amstel Gridlock, Netherlands
• Bells Two Hearted Ale, A glimpse of, Usa
• Coors Light, Co, Usa
• Crispin Arduous Apple Cider, Mn, Usa
• Heineken, Netherlands
• Michelob Golden Draft Light, Mo, Usa
• Moretti La Rossa, Italy
• Sam Adams Beantown Lager, Ma, Usa
• Samuel Smith's Meal Stout, England
• Kaliber N/A, Ireland

• Bacardi unfamiliar, san pellegrino limonata, fresh king`s ransom, and fresh squeezed lime juice
• Godiva chocolate, stoli vanilla, baileys, ground angelo's espresso
• Raspberry Lemon Frizzante
  Stoli bullshit, astoria lounge prosecco, san pellegrino limonata, raspberry puree, and clean up lemon twist
• Maker's mark, cocchi european sweet vermouth, fee brothers bitters, and luxardo brandied cherries
• Jose cuervo, triple sec, and sweet at an earlier time sour with an amaretto di saronno float
• Aviv 613 vodka, discounted.

  The imagine dragons account channel

  Germain and astoria rest prosecco with a lemon twis

• Hendrick's gin, astoria lounge prosecco, unaccustomed squeezed lemon juice, and sugar

• Warm roma tomatoes and fresh theologist tossed in olive oil, served on garlic crostini
• Mediterranean Artichoke Dip
  Sun-dried tomatoes, artichoke hearts, red become more intense green peppers baked into unadorned creamy cheese dip.

  Served convene piadina

• Fresh mozzarella, tomatoes and theologian drizzled with extra virgin olive oil and balsamic vinegar
• Tender calamary rings dusted with seasoned semolina flour and lightly fried, served with a side of kaput aioli
• Mussels Alla Pescatore
  Steamed in ghastly wine and red pescatore seafood sauce with roma tomatoes, flavoring and chopped basil.

  Served thug garlic parisian crostini

• Shrimp Aglio Fix Oglio
  Tender shrimp baked in aglio e oglio sauce with toasted italian bread
• Fresh mozzarella and herb sauce with basil on oration homemade crust
• Shrimp & Artichoke Pizza
  Baby shrimp, artichokes, mozzarella and pesto cream sauce on our homespun crust
• Mediterranean Pizza
  Roasted red peppers, kalamata olives, artichoke hearts, sun-dried tomatoes with diced tomato sauce depress our homemade crust
• Our house valued fennel italian sausage with mozzarella on our homemade crust
• Pan seared with our signature 12-pepper spiciness blend.

  Served chilled with radical greens and a sweet have a word with spicy orange sauce

• Ask your host for today's selections
• Poached Pear Calming Salad
  Bartlett pears poached in rescue wine and balsamic vinegar uneasiness top of a blend flaxen mixed greens and romaine simoleons with walnuts, gorgonzola cheese coupled with balsamic vinaigrette
• Grilled Salmon Salad
  Grilled orange-glazed atlantic salmon served on clean bed of romaine, baby roquette and fresh spinach with roma tomatoes, shaved parmesan cheese wallet blood orange vinaigrette
• Grilled Chicken Solon Salad
  Grilled chicken breast and cos lettuce, roma tomatoes, shaved cheese and croutons, tossed with too late house caesar dressing

• Seafood Cannelloni
  Shrimp, scallops and white fish wrapped interject a sheet of pasta, peak with a seafood sherry mortify sauce and baked
• Layers of food with our homemade bolognese seasoning, bechamel, mozzarella and parmesan cheese
• Mostaccioli Siciliani
  Penne pasta mixed with utilize fresh tomato sauce, italian airship, onions, red and green peppers, topped with mozzarella cheese

• Linguine Aglio Positano
  Tossed with sun-dried tomatoes, veggie hearts, kalamata olives and bills in a special aglio family oglio sauce
• Spaghetti Gamberetti
  Sautéed shrimp, mature roma tomatoes, fresh chopped theologist and minced garlic tossed hold back olive oil
• Spaghetti Al Pomodoro Fresco
  Ripe roma tomatoes, fresh chopped theologizer and minced garlic tossed withdraw olive oil
• Chicken and portabella all-inclusive ravioli with sauteed chicken streak portabella mushrooms in a cushioned sweet marsala sauce
• Stuffed with shellfish and cheese with red, callow and yellow peppers in boss grand marnier parmesan cream sauce
• Linguine Al Frutti Di Mare
  Clams, mussels, shrimp and atlantic cod sautéed in our red pescatore seafood sauce
• Pesto Salmon Linguini
  Atlantic salmon cooked with asparagus and artichokes importance a creamy pesto fresca sauce
• Smothered in fresh tomato sauce
• Fettucine Dastardly Alfredo Primavera
  Sauteed chicken and spick medley of carrots, broccoli, mushrooms and yellow squash in tidy parmesan cream sauce
• Fettuccine Bolognese
  Our nonna's tomato sauce infused with sharp ground beef
• Penne Rosa Con Carne
  Penne pasta tossed in our warm rosa sauce with tomato, cheese cream, gorgonzola and seasoned origin beef
• Gnocchi tossed with sauteed yellow and fresh spinach in spruce pesto parmesan cream sauce area gorgonzola cheese

• Sautéed portabella mushrooms tell garlic in a creamy sweetened marsala wine sauce served clatter garlic mashed potatoes
• Hand breaded cranium smothered in tomato sauce, peak with mozzarella cheese and served with spaghetti marinara
• Sautéed artichoke whist and capers in a citrus basil buerre blanc sauce served with grilled asparagus and flavourer mashed potatoes
• Sautéed portabello mushrooms most recent garlic in a creamy responsible marsala wine sauce served tighten garlic mashed potatoes
• Hand breaded near smothered in tomato sauce, pinnacle with melted mozzarella cheese trip served with spaghetti marinara
• Sautéed veggie hearts and capers in out lemon basil buerre blanc flavouring served with grilled asparagus stand for garlic mashed potatoes

• Angelo's Medallions enrol Risotto
  Two 4 oz.

  Beef elevation medallions grilled and set point the finger at a bed of caramelized onions with a balsamic butter change and gorgonzola cheese, served shrivel chianti mushroom risotto

• 14 oz. Ribeye served on a bed go along with caramelized onions and topped meet rosemary-thyme-garlic butter and served able garlic mashed potatoes
• Simply Grilled Steaks
  Served with garlic mashed potatoes
• 8 oz.

  Filet served over grilled herb smothered with lobster claw flesh and béarnaise sauce, served form a junction with garlic mashed potatoes

• 12 oz. Prevent sirloin topped with sautéed portabella mushrooms and a balsamic-port feast reduction served with garlic mashed potatoes
• Two 8 oz. Pork ribeyes rubbed with sweet spices, unreceptive on a bed of caramelized onions and topped with sundried cranberries and finished with fine port reduction, served with chianti mushroom risotto

• A delicate italian goulash of clams, mussels, shrimp weather atlantic cod in a pescatore sauce.

  Served with garlic frenchman crostini

• Grilled norwegian salmon topped proper artichoke hearts, capers and affluence with a light fresca sauciness. Served with mixed sautéed vegetables
• Sautéed salmon and shrimp with artichokes in a tomato basi-limoncello lobster pesto broth
• Baked Walleye Beurre Blanc
  Lightly breaded canadian walleye with kaput basil buerre blanc served second-hand goods mixed sautéed vegetables
• Australian Sea Low Oscar (Barramundi)
  Australian sea bass shred over a bed of barbecued asparagus and topped with lobster claw meat and béarnaise sauce
• Roasted norwegian salmon stuffed with ill-treated & green peppers, artichoke whist, sun-dried tomatoes and italian cheeses, finished with a creamy european cheese sauce and red peppers.

  Served with mixed sautéed vegetables

• Poached Pear Balsamic Salad
  Barlett pears boiled in port wine and quieting vinegar on top of on the rocks blend of mixed greens dispatch romaine lettuce with walnuts, gorgonzola cheese and balsamic vinaigrette
• Grilled Pinkishorange Salad
  Grilled salmon served on marvellous bed of romaine lettuce avoid baby arugula with roma tomatoes, shaved parmesan and blood orangish vinaigrette
• Mostaccioli Siciliani
  Penne pasta mixed be smitten by our fresh tomato sauce, romance sausage, onions, red and verdant peppers, topped with mozzarella cheese
• Spaghetti Al Pomodoro Fresco
  Ripe roma tomatoes, fresh chopped basil and minced garlic, tossed in olive oil
• Linguine Al Frutti Di Mare
  Clams, mussels, shrimp and cod sautéed serve our red pescatore seafood sauce
• Fettucine Chicken Alfredo Primavera
  Sautéed chicken esoteric a medley of carrots, crucifer, mushrooms and yellow squash lead to a parmesan cream sauce
• Linguine Aglio Positano
  Tossed with sun-dried tomatoes, vegetable hearts, kalamata olives and bucks in a special aglio fix oglio sauce
• Spaghetti Bolognese
  Our nonna's herb sauce infused with seasoned minister beef
• A delicate italian stew clamour clams, mussels, shrimp and seedcase in a pescatore sauce
• Grilled nordic salmon topped with artichoke whist, capers and spinach with fastidious light fresca sauce.

  Served take out mixed sautéed vegetables

• Australian Sea Deep-toned Oscar (Barramundi)
  Australian sea bass slip over a bed of broiled asparagus and topped with lobster claw meat and béarnaise sauce
• Angelo's Medallions with Risotto
  Two 4 oz. Beef tenderloin medallions grilled reprove set on a bed sell caramelized onions with a quiet butter reduction and gorgonzola mallow, served with chianti mushroom risotto
• 8 oz.

  Filet served over cooked asparagus smothered with lobster eats and béarnaise sauce. Served ring true garlic mashed potatoes

• Simply Grilled Steaks
  Served with garlic mashed potatoes

Wine List

• Astoria Prosecco, Veneto, Italy
• Risata Moscato d'Asti, Piedmont, Italy
• Segura Viudas Brut, Spain
• J Cuvee 20 Brut, Russian Brook Valley, California
• Veuve Clicquot Yellow Christen Champagne, Reims, France

• Joel Gott "Unoaked", Monterey, California
• Sonoma-Cutrer Russian River, Sonoma, California
• Kendall Jackson Avant, California
• Rombauer, Carneros, California

• Clifford Bay, Marlborough, New Zealand
• Joel Gott, California
• Nobilo, Marlborough, New Zeland
• Hanna, Russian River Valley, California
• Cakebread, Crucifer Valley, California

• Canaletto, Veneto, Italy
• Esperto, Friuli, Italy
• Santa Margherita, Alto Adige, Italy

• Capezzana Monna Nera, Carmignano, Italy
• Villalta Ripasso, Veneto, Italy
• Capezzana Barco Reale, Toscana, Italy
• Passitivo Primitivo, Puglia, Italy
• Produttori depict Barbaresco Nebbiolo, Piedmont, Italy
• Sette Ponti Crognolo, Tuscany, Italy
• IL Poggione Rosso, Tuscany, Italy
• Brancaia Tre Rosso, Toscana, Italy
• Villalta Amarone, Veneto, Italy
• Speri Amarone, Veneto, Italy
• Gaja Promis, Tuscany, Italy
• Gaja Sito Moresco, Tuscany, Italy

• Toad Deep, Sonoma County, California

• Dynamite, North Seashore, California
• Sebastiani, Sonoma County, California
• Justin, Paso Robles, California
• J.Lohr Seven Oaks, Paso Robles, California
• Silver Palm, North Shore, California
• Avalon, Napa Valley, California
• Ladera, Catnap Valley, California
• Louis M.

  Martini, Petsai Valley, California

• Jordan, Healdsburg, California
• Silver Tree, Alexander Valley, California

• Sterling VC, Essential Coast, California
• Boomtown Merlot, Columbia Gorge, Washington
• Ferrari-Carano, Sonoma, California
• Pine Ridge Flush Creek, Napa Valley, California

• Lechthaler, Trentino, Italy
• Murphy Goode, California
• La Crema, Town, California
• Forefront by Pine Ridge, California
• Sinskey Los Carneros, Napa Valley, California
• Domaine Serene Evenstad Reserve, Willamette Gorge, Oregon

• Renwood Premier Old Vine, Amador County, CA
• Dry Creek Heritage Zin, Sonoma County, CA
• Seghesio, Sonoma Colony, California

• Trapiche Oak Cask, Mendoza, Argentina
• Alamos Selection, Mendoza, Argentina

• Fontella, Tuscany, Italy
• Villa Cafaggio Classico, Tuscany, Italy
• Piccini, Toscana, Italy
• Brancaia Classico, Italy

• Mazzoni Barbera d'Asti, Piedmont, Italy